Rice Pilaf

A basic pilaf recipe

What you need:

• 1 cup uncooked white rice
• 2 cups chicken broth
• 2 TBSP celery (1 stalk)
• 2 TBSP finely chopped onion
• 1.5 TBSP butter
• 1/4 tsp salt
• 1/8 tsp garlic powder
• dash red pepper
• pinch of ground white pepper (you can use black pepper, white pepper just looks nicer)

What to do:

Combine all ingredients an a baking dish. Cover and bake in preheated 350 oven for an hour or until all liquid is removed.